Credit: Getty Images for New York Magazine / Brian Ach

Credit: Getty Images for New York Magazine / Brian Ach

"What started as a one-time bargain week for political junkies visiting New York in the summer of 1992 has grown into one of the most eagerly awaited times of the year for foodies.

As NYC Restaurant Week turns 25 — with the summer installment kicking off July 24 — the original organizers said they never planned for the dining promotion to be a quintessential New York event. But knew that they were highlighting an untapped sector of the city’s economy."

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